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Residues of pesticides

postřik pesticidy

   

Pesticides are used to protect plants against harmful organisms (diseases, pest, weed).

Considering the fact these are substances with significant acute or chronical toxicity, or some other harmful effects, it is necessary to monitor its volume in treated plant products, so health of a consumer is not at risk.

Residues of selected risk pesticide groups are determined by modern instrumental methods HPLC/MS/MS, GLC/MSD/FPD/ECD/NPD.

All standardly performed analyses are listed in the section Documents to download.

The analyses of pesticides in malt and barley are performed in Malting Institute in Brno, analyses of pesticides in hop and beer in Research Institute at Prague.

Analytical laboratory in Brno

Special analyses (SA)
Ing. Sylva Běláková, Ph.D. 
tel: +420 545 214 110 kl. 38
  

Secretary - Sample delivery
Jana Vaňková
tel: +420 545 214 110
fax: +420 545 321 225
vankova@nullbeerresearch.cz

Analytical laboratory at Prague

Head
RNDr. Jana Olšovská, Ph.D. 
tel: +420 224 900 150
fax: +420 224 900 155
olsovska@nullbeerresearch.cz

Secretary - Sample delivery
Eva Lužnická
tel: +420 224 922 111, 224 900 151
fax: +420 224 900 155
sekret.azl@nullbeerresearch.cz